Sorghum solutions for food in Africa

Picture copyright BIRUMA

Food production in Africa is difficult due to poor soil fertility and limited farmer access to inorganic fertilizer. This issue is exacerbated by climate change. A potential solution is to improve sorghum farming because sorghum is tolerant of both drought and water logging. Agronomist Tonitto and Ricker-Gilbert reviewed sorghum management scenarios. They found inorganic fertilizer amendment increased yield by 47-98 %, while organic nutrient amendment increased yield by 43-87 %. Therefore, facilitating access to fertilizers and diversified rotations should increase grain yield in Africa, a recommendation in line with current Integrated Soil Fertility Management (ISFM) techniques promoted by the Alliance for a Green Revolution in Africa (AGRA) .

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