Minimizing the potential risk of soil nitrogen loss through optimal fertilization practices in intensive agroecosystems

Fig. 1
Assessment of gross nitrification and N immobilization rates under long-term chemical fertilizer and manure application treatments. Photocredit: Jun Wang.

Nitrification and nitrogen (N) immobilization are important pathways in soil N transformations, involving soil N loss and retention, respectively. The ratio of nitrification to N immobilization generally reflects the potential risk of soil N loss. However, little is known about the response of this ratio to anthropogenic carbon (C) and N inputs, but also climate and soil conditions. Here, we aimed to elucidate, for the first time, the impacts of chemical fertilizer and manure application on the ratio of gross nitrification to N immobilization by using 15N dilution technology, based on ten long-term fertilization trials spanning multiple climatic zones in eastern China. Results showed that manure application differentially increased gross N immobilization rather than nitrification compared to the chemical fertilizer treatment, leading to manure-induced decreases in gross nitrification to N immobilization ratio ranging from 1.2 to 93% across the sites. The decreased gross nitrification to N immobilization ratio in the manure treatment was mainly due to the increased ratio of bacteria to nitrifiers abundance. Manuring was more effective for a decrease in the gross nitrification to N immobilization ratio at sites characterized by high rainfall and low soil pH, as it prevented soil pH decline thereby favoring bacterial abundance and N immobilization. Consequently, manure application resulted in a substantial increase in soil total N accumulation, facilitated by increased microbial N immobilization that promoted microbial biomass. These findings suggest that substituting manure for chemical fertilizer in the areas with high rainfall and acidic soils promisingly reduces soil N loss risk, with positive consequences for soil N retention. This knowledge highlights the potential to reconcile soil N loss and fertility improvement through optimizing regional manure management, which offers valuable insights for the development of a tailored regional fertilization management strategy.

Wang, J., Zhang, L., Liu, K. et al. Minimizing the potential risk of soil nitrogen loss through optimal fertilization practices in intensive agroecosystems. Agron. Sustain. Dev. 45, 9 (2025). https://doi.org/10.1007/s13593-025-01006-5

How on-farm research project participants compare to a general sample of farmers: a case study of US cover crop farmers

Farmer field day in Delaware. Provided by Precision Sustainable Agriculture. Photo credit: Jarrod Miller.
Farmer field day in Delaware. Provided by Precision Sustainable Agriculture. Photo credit: Jarrod Miller.

On-farm research with farmer participation is promoted as a transformative approach that increases inclusivity and innovation within agricultural research, ultimately improving research quality and outcomes. However, little is known about the farmers who participate in on-farm research (i.e., research farmers) or how well these farmers represent the broader agricultural community, including farmers not involved in research (i.e., non-research farmers). This gap in knowledge raises questions about both the application and generalizability of on-farm research findings as well as the equitable distribution of on-farm research benefits among farmers. In this study, we examine how research farmers’ behavior and perceptions differ from non-research farmers using two online surveys among US row crop farmers, focused on cover crops (N = 211). We find that among farmers that have engaged in cover cropping, research and non-research farmers are demographically nearly identical; however, there are several significant differences between the two farmer groups’ perceptions, social networks, and on-farm management. Here, we show for the first time that research farmers perceive cover cropping practices as less challenging and are more willing to engage in innovative cover crop practices compared to non-research farmers. Research farmers also exchange farming information with more people and are more willing to share their farm data, compared to non-research farmers. Given these findings, we consider the practical and epistemological consequences of extending insights gained from working with research farmers to the broader agricultural population. Our results highlight potential implications for farmer communication and engagement strategies, especially among those farmers who are not typically involved with on-farm research activities.

Hunt, L., Thompson, J.J. & Niles, M.T. How on-farm research project participants compare to a general sample of farmers: A case study of US cover crop farmers. Agron. Sustain. Dev. 45, 5 (2025). https://doi.org/10.1007/s13593-024-01004-z

Irrigated rice yield plateaus are caused by management factors in Argentina

Figure 1 Our study aims to determine the yield potential and yield gap and to identify key factors associated with yield losses in irrigated rice fields in Argentina. Our findings indicated that 22% of the current yield gap is due to the sowing date, 9% is associated with the adoption of rotation/succession, and 5% is associated with the early onset of irrigation up to the V3 stage. The implementation of these practices has demonstrated the potential to reduce the current yield gap from 48% to 33%.

Meus, L.D., Quintero, C.E., da Silva, M.R. et al. Irrigated rice yield plateaus are caused by management factors in Argentina. Agron. Sustain. Dev. 44, 56 (2024). https://doi.org/10.1007/s13593-024-00989-x

Organic olive rainfed system for less erosion and better soil health

Picture copyright Duran et al.

Soil erosion rates are high in rainfed olive mountain plantations applying conventional practices, compromising, therefore, their long-term sustainability. Implementing sustainable soil management strategies is essential for hillslopes and low-fertility soils where plantations cover vast tracts of land. Researchers Durán et al. revealed potential environmental benefits of the organic system in controlling water erosion and improving soil health restoration compared to the conventional system.

Conservation tillage and organic farming reduce soil erosion

Picture copyright Paillard, Inra

Soil erosion is a major environmental problem with severe impacts on agriculture. Scientists Seitz et al. investigated topsoil loss in organic and conventional farming. They compared different tillage systems under simulated rainfall events and found that organic farming in general and reduced tillage practices, in particular, can reduce soil erosion significantly.

Shrubs and trees on drylands make a difference for West African farmers

Picture copyright Felix et al.

Soil degradation in semi-arid West Africa can be reversed by intensive organic matter applications, in particular from woody perennials. Scientists Felix et al. recently reviewed the effects of agroforestry and wood amendments on soil properties and crop yields in semi-arid West Africa. They reckon that the presence of shrubs and trees on agricultural fields has overall positive but variable effects on soil carbon stocks and cereal yields.

Cactus crop maintains soil organic carbon

Picture copyright De León-González et al.

Arable soils tend to lose organic carbon in the Mexico áreas cultivated with maize. Scientists De León-González et al. studied the emissions of C-CO2 and soil organic carbon in a highland of central Mexico under different agricultural systems. They found that cultivation of perennial cactus crop in combination with maize production allows maintaining soil fertility, due to cactus crop root characteristics.

Multi-household grazing maintains soil fertility

Picture copyright Cao

Changes in land management pattern, such as the way that grazing is organized, affect soil fertility. Scientists Cao et al. studied the soil fertility in the Qinghai-Tibetan Plateau. They observed that lands owned and managed by single families had their soils more severely degraded than those of lands collaboratively managed by multiple families.

Reducing pressures on soil functions in Germany

Picture copyright Techen and Helming

Agricultural soils are under pressure due to increasing demands for producing food, feed, fibers, and other ecosystem services. Scientists Techen and Helming reviewed how many practices including higher precision and lightweight machines triggered by robotics provide more sustainable soil management. However, they plead for a better identification of possible threats connected to some of those practices.