{"id":915,"date":"2017-07-05T10:02:04","date_gmt":"2017-07-05T09:02:04","guid":{"rendered":"http:\/\/ist.blogs.inra.fr\/agronomy\/?p=915"},"modified":"2018-05-18T08:40:36","modified_gmt":"2018-05-18T07:40:36","slug":"diversities-of-farming-systems-and-agriculture-models","status":"publish","type":"post","link":"https:\/\/ist.blogs.inrae.fr\/agronomy\/2017\/07\/05\/diversities-of-farming-systems-and-agriculture-models\/","title":{"rendered":"Diversities of farming systems and agriculture models"},"content":{"rendered":"<script type='text\/javascript' src='https:\/\/d1bxh8uas1mnw7.cloudfront.net\/assets\/embed.js'><\/script><figure id=\"attachment_916\" aria-describedby=\"caption-attachment-916\" style=\"width: 290px\" class=\"wp-caption alignleft\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-916 size-medium\" src=\"https:\/\/ist.blogs.inra.fr\/agronomy\/wp-content\/uploads\/sites\/14\/2017\/07\/therond-300x190.jpg\" alt=\"\" width=\"300\" height=\"190\" srcset=\"https:\/\/ist.blogs.inrae.fr\/agronomy\/wp-content\/uploads\/sites\/14\/2017\/07\/therond-300x190.jpg 300w, https:\/\/ist.blogs.inrae.fr\/agronomy\/wp-content\/uploads\/sites\/14\/2017\/07\/therond.jpg 400w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><figcaption id=\"caption-attachment-916\" class=\"wp-caption-text\">Picture copyright Therond et al.<\/figcaption><\/figure>\n<p style=\"text-align: justify\">Farming system classifications into \u201cconventional\u201d vs. \u201corganic\u201d, \u201cecological\u201d, \u201csustainable\u201d, \u201cagroecological\u201d\u2026 deal in fact with a variety of farming practices and performances. Agronomists <a href=\"http:\/\/dx.doi.org\/10.1007\/s13593-017-0429-7\" target=\"_blank\" rel=\"noopener\">Therond et al.<\/a> used environmental issues of industrial agriculture as a new attempt to sort out these farming systems. They identify six key agricultural models that promote greater sustainability and raise agronomic issues.<\/p>\n<div class='altmetric-embed altmetric-embed' data-badge-type='donut' data-doi='10.1007\/s13593-017-0429-7'   ><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Farming system classifications into \u201cconventional\u201d vs. \u201corganic\u201d, \u201cecological\u201d, \u201csustainable\u201d, \u201cagroecological\u201d\u2026 deal in fact with a variety of farming practices and performances. Agronomists Therond et al. used environmental issues of industrial agriculture as a new attempt to sort out these farming systems. They identify six key agricultural models that promote greater sustainability and raise agronomic issues.<\/p>\n","protected":false},"author":74,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[15],"tags":[],"class_list":["post-915","post","type-post","status-publish","format-standard","hentry","category-sustainable-production-systems"],"_links":{"self":[{"href":"https:\/\/ist.blogs.inrae.fr\/agronomy\/wp-json\/wp\/v2\/posts\/915","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ist.blogs.inrae.fr\/agronomy\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ist.blogs.inrae.fr\/agronomy\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ist.blogs.inrae.fr\/agronomy\/wp-json\/wp\/v2\/users\/74"}],"replies":[{"embeddable":true,"href":"https:\/\/ist.blogs.inrae.fr\/agronomy\/wp-json\/wp\/v2\/comments?post=915"}],"version-history":[{"count":0,"href":"https:\/\/ist.blogs.inrae.fr\/agronomy\/wp-json\/wp\/v2\/posts\/915\/revisions"}],"wp:attachment":[{"href":"https:\/\/ist.blogs.inrae.fr\/agronomy\/wp-json\/wp\/v2\/media?parent=915"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ist.blogs.inrae.fr\/agronomy\/wp-json\/wp\/v2\/categories?post=915"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ist.blogs.inrae.fr\/agronomy\/wp-json\/wp\/v2\/tags?post=915"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}