{"id":1727,"date":"2020-10-14T14:58:01","date_gmt":"2020-10-14T13:58:01","guid":{"rendered":"https:\/\/ist.blogs.inrae.fr\/agronomy\/?p=1727"},"modified":"2020-10-23T13:10:12","modified_gmt":"2020-10-23T12:10:12","slug":"exploring-which-diversity-designs-sustainable-agricultural-territory","status":"publish","type":"post","link":"https:\/\/ist.blogs.inrae.fr\/agronomy\/2020\/10\/14\/exploring-which-diversity-designs-sustainable-agricultural-territory\/","title":{"rendered":"Exploring which diversity designs sustainable agricultural territory"},"content":{"rendered":"<script type='text\/javascript' src='https:\/\/d1bxh8uas1mnw7.cloudfront.net\/assets\/embed.js'><\/script><figure id=\"attachment_1728\" aria-describedby=\"caption-attachment-1728\" style=\"width: 290px\" class=\"wp-caption alignleft\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-1728 size-medium\" src=\"https:\/\/ist.blogs.inrae.fr\/agronomy\/wp-content\/uploads\/sites\/14\/2020\/10\/lurette-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\" srcset=\"https:\/\/ist.blogs.inrae.fr\/agronomy\/wp-content\/uploads\/sites\/14\/2020\/10\/lurette-300x225.jpg 300w, https:\/\/ist.blogs.inrae.fr\/agronomy\/wp-content\/uploads\/sites\/14\/2020\/10\/lurette-768x576.jpg 768w, https:\/\/ist.blogs.inrae.fr\/agronomy\/wp-content\/uploads\/sites\/14\/2020\/10\/lurette-640x480.jpg 640w, https:\/\/ist.blogs.inrae.fr\/agronomy\/wp-content\/uploads\/sites\/14\/2020\/10\/lurette.jpg 1024w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><figcaption id=\"caption-attachment-1728\" class=\"wp-caption-text\">Picture copyright INRAE and Springer-Verlag France SAS, part of Springer Nature<\/figcaption><\/figure>\n<p style=\"text-align: justify\">It is a challenge to understand how on-farm diversity can be mobilized to design sustainable agricultural systems. Scientists <a href=\"https:\/\/doi.org\/10.1007\/s13593-020-00634-3\" target=\"_blank\" rel=\"noopener noreferrer\">Lurette et al.<\/a> used a model to represents the diversity in the organization of several farms composing a territory in the South of France. They showed how diversity impacted farm performances, and how external inputs or subsidies impacted their sustainability. Pairing territory composition diversity with on-farm diversity will help in designing sustainable agricultural systems.<\/p>\n<p style=\"text-align: justify\"><div class='altmetric-embed altmetric-embed' data-badge-type='donut' data-doi='10.1007\/s13593-020-00634-3'   ><\/div><\/p>\n","protected":false},"excerpt":{"rendered":"<p>It is a challenge to understand how on-farm diversity can be mobilized to design sustainable agricultural systems. Scientists Lurette et al. used a model to represents the diversity in the organization of several farms composing a territory in the South of France. They showed how diversity impacted farm performances, and how external inputs or subsidies &#8230; <a title=\"Exploring which diversity designs sustainable agricultural territory\" class=\"read-more\" href=\"https:\/\/ist.blogs.inrae.fr\/agronomy\/2020\/10\/14\/exploring-which-diversity-designs-sustainable-agricultural-territory\/\" aria-label=\"Read more about Exploring which diversity designs sustainable agricultural territory\">Read more<\/a><\/p>\n","protected":false},"author":74,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[],"class_list":["post-1727","post","type-post","status-publish","format-standard","hentry","category-landscape-management"],"_links":{"self":[{"href":"https:\/\/ist.blogs.inrae.fr\/agronomy\/wp-json\/wp\/v2\/posts\/1727","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ist.blogs.inrae.fr\/agronomy\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ist.blogs.inrae.fr\/agronomy\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ist.blogs.inrae.fr\/agronomy\/wp-json\/wp\/v2\/users\/74"}],"replies":[{"embeddable":true,"href":"https:\/\/ist.blogs.inrae.fr\/agronomy\/wp-json\/wp\/v2\/comments?post=1727"}],"version-history":[{"count":0,"href":"https:\/\/ist.blogs.inrae.fr\/agronomy\/wp-json\/wp\/v2\/posts\/1727\/revisions"}],"wp:attachment":[{"href":"https:\/\/ist.blogs.inrae.fr\/agronomy\/wp-json\/wp\/v2\/media?parent=1727"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ist.blogs.inrae.fr\/agronomy\/wp-json\/wp\/v2\/categories?post=1727"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ist.blogs.inrae.fr\/agronomy\/wp-json\/wp\/v2\/tags?post=1727"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}