We need sustainable soybean production

Industrial production of soybean developed in the Argentinean Pampa since the 1990s is not sustainable. Specifically, herbicide use creates glyphosate-tolerant weeds and pollutes waters. To solve this issue scientists Salembier et al. designed a method to identify alternative practices developed by farmers. These alternative practices include diversification of crop rotations, occasional return to tillage, and low pesticide use.